the Love of Cheesecake"
combines the creative brilliance of Ketchikan, Alaska residents
Shauna Lee and Susan Heisler. Susan's love of inventing new
recipes and Shauna's ability to whip up an entertaining tale
at the drop of the hat will make this book a favorite.
Susan has been dishing
up incredible fare from her kitchen for years and is well known
for coming up with new ways to mix together favorite ingredients,
much to the delight of family and friends. Susan's cheesecakes
are legend from Alaska to Arizona. Her knack for blending flavors
is pure culinary genius and her enthusiasm for creating is evident
as you will discover in the recipes contained in this delightful
Shauna began writing
stories, poems, songs, and plays when she was just a wee child.
She has a unique gift for capturing the essence of the people
she writes about and her stories will make you smile and beg
for more. In addition to being a talented writer, she is a popular
vocalist and her first CD, "Live
at Steamers", is available locally and online.
You will enjoy this
book. Susan's cheesecakes are easy to make, indulgent, luscious,
and delectable. And while your own scrumptious cheesecake cools
on the rack, Shauna's stories will keep you entertained and
warm your heart. So grab your spring-form pan and bake up something
yummy for your loved ones, even if that means just you.
We've found so many great Alaskan recipes
that we just had to share them with you. It seems everyone has
a special recipe for salmon, halibut, smoked salmon, shrimp,
king crab, dungeness crab, cod, trout, venison, moose, and a
whole lot more!